TomiGai Koi Food
Published: Wed, 27 Aug 2014 08:53:03
By: Steve Knowles
The US release of TomiGai Koi Food is proudly 100% American made to provide the excellent quality the market deserves. It is the company's philosophy that cutting the lead time between the manufacturing facility and the end user allows for a more potent and effective product.
TomiGai Koi Food is made with only the finest quality ingredients and is packaged to guarantee freshness and quality in each box & bag. Great care and consideration was taken during the whole production process: from the formulation, to packaging, to handling and distribution.
TOMiGAi Koi Food comes in three variants to address every hobbyists' needs. TheTomiGai Wheatgerm and TomiGai Spirulina has a protein content of 50%: a cut above any other product in the US Market today; while the TOMiGAi Taberu contains 35% protein. With several years of experience under it's belt, TOMiGAi Koi Food has been tested and produces excellent results. Make it a staple for your Kois.
TOMiGAi Koi Wheatgerm & TOMiGAi Spirulina is packaged through the Nitrogen gas rush packaging method. Oxygen, which shows to be a primary cause of spoilage, is eliminated from the bag, thereby submitting the bag of TOMiGAi Koi Food to a vacuum stage then we go one step further by pumping Nitrogen inside. Nitrogen gas is proven to maintain quality and freshness of food for prolonged periods of time, and because contents are allowed to move freely within the bag, the integrity of the shape and form of TOMiGAi Koi Food is maintained. To ensure that moisture levels are kept at a minimum, desiccant is added.Description: The US release of TOMiGAi Koi Food is proudly 100% American made. This provides the excellent quality the market deserves.
Key Words: Koi food, Tomigai Koi food, fish food, koi pond